Roast Chinese Duck - Sunforest Organic Duck

Our family loves Chinese Duck and tonight we have a special treat, a lovely Organic Sunforest Duck. It's currently in the steamer, they we will douse it in a rather alcoholic mix of 5 spice, hoisin, bean paste, ginger, garlic, chinese wine and honey before cooling and roasting.

Have you got a killer duck recipe or a favourite Byron Bay Food selection? We'd love to hear it, please share your Byron Bay Food stories.

Posted via web from Byron Byron Food Live Blog - Served Fresh

The Loving Vibe Collective - Ewingsdale Hall 19th March

via facebook.com

Looking for a real Byron Bay experience, this would be it.

Posted via web from Byron Byron Food Live Blog - Served Fresh